MENU

May 1st until 22 September

Breakfast buffet 8.30 am to 10 am 95 SEK
Dinner is served at exactly 5 pm  225 – 285 SEK

Every day of the week between 12 pm – 3.30 pm:

Appetizer:
Herring and potatoes, bread and butter 80 SEK
Large herring and potatoes, bread and butter 100 SEK

Main dishes: 1/1 1/2
Beef Tenderloin w. béarnaise sause 280 SEK  /  190 SEK
Lambchops 260 SEK / 200 SEK
Plaice with remoulade sauce 130 SEK  /  100 SEK
Smoked salmon   120 SEK   /   90 SEK
Escalope of pork  100 SEK  /  70 SEK
Carrot Beef  110 SEK  /  80 SEK
Lamb ”burger” 100 SEK  /  80 SEK
Meatballs 90 SEK  /  60 SEK
Chef’s special from 70 SEK

Desserts:
Vanilla Ice Cream with Cream 75 SEK
Saffron panncake w. dewberry and whipped cream 95 SEK
Chocolate cake with whipped cream  55 SEK

Sandwiches & Sweets:
Cheese sandwich 45 SEK
Ham sandwich 55 SEK
Meatball sandwich with beetroot salad 75 SEK
Egg and anchovies sandwich 75 SEK
Shrimp sandwich 95 SEK

”Öjakaka” (homemade lemon cake) 25 SEK
Almond bun 25 SEK
Chocolate ball 20 SEK
Chocolate mud cake with whipped cream 55 SEK

Christmas buffet (every weekend from 23/11 – 15/12) 390 SEK

we reserve for changes of the menu