MENU

MENU

Breakfastbuffet 8.30-10.00 SEK 100:-

Menu from 1 july till middle of aug between 12.00-17.00. (After middle of aug the kitchen is open 12.00-15.30 till 25 sept).

STARTER
1/1            1/2
Herring, potatoes, bread & butter         135:-         95:-
Shrimpcoctail, bread & butter                                       95:-
Chickencoctail, bread & butter                                     85:-
MAIN DISHES                                                                                  1/1            1/2
White fish (Plaice) served with Remoulad sauce     175:-         140:-
Smoked Salmon, potatoes and Remoulad sauce      175:-         140:-
Pork Tenderloin                                                                              145:-         115:-
Chickensallad with caesardress                                           145:-         115:-
Vegetarian Chickpea steaks                                                    135:-         110:-
Pork Schnitzel with fried potatoes                                      145:-         110:-
“Lammsmäcka” Small lamb steaks                                       135:-         110:-
Meatballs served with potatoes                                           115:-            80:-
Meal of the day                                                              from  95:-
DESSERTS
Saffron –“pancake” served with cream & jam     110:-
Chocolate Cake with whipped cream                        70:-
Coconuticecream                                                                    70:-
Plates with strawberryjam & cream                           60:-Orangeicecream                                                                      65:-
Lemon Sorbet                                                                            65:-

we reserve for changes of the menu